Modern Methods for Lipid AnalysiS by Liquid Chromatography/ mass spectrometry and Related Techniques

Resources for Lipid Analysis in the 21^st Century

List of Contributors

Dr. Richard B. van Breemen, Professor of Medicinal Chemistry, University of Illinois College of Pharmacy, 833 S. Wood Street, Chicago, IL  60612.

 

Dr. William Craig Byrdwell, Research Chemist, Food Composition Laboratory, USDA, Agricultural Research Service, Beltsville Human Nutrition Research Center, 10300 Baltimore Ave., Bldg. 161, Beltsville, MD  20705.

 

Dr. Thomas Foglia, Research Chemist, USDA, ERRC, 600 E. Mermaid Ln., Wyndmoor, PA, 19038-8598

 

Dr. Richard W. Gross, Professor, Department of Medicine, Department of Molecular Biology and Pharmacology, Department of Chemistry, Washington University School of Medicine, East Bldg. 101A, St. Louis, MO 63130.

 

Dr. Xianlin Han, Assistant Professor of Medicine, Division of Bioorganic Chemistry and Molecular Pharmacology, Washington University School of Medicine, Campus Box 8020,

St. Louis, MO 63110

 

Dr. Fong-Fu Hsu, Research Professor of Medicine, Assistant Director, Mass Spectrometry Resource, Division of Endocrinology, Diabetes & Metabolism, Department of Medicine, Washington University School of Medicine, 6609 Wohl Clinic, Box 8127, St. Louis, MO 61630.

 

Dr. Erlend Hvattum, Department of Chemistry and Biochemistry, Agricultural University of Norway, P.O. Box 5026, N-1432 As, Norway.

 

Tiina Kauppila, Viikki Drug Discovery Technology Center, University of Helsinki, Department of Pharmacy, Division of Pharmaceutical Chemistry, P.O. Box 56, 00014 University of Helsinki, Finland

 

Dr. Risto Kostiainen, Head of Division of Pharmaceutical Chemistry, Head of Viikki Drug Discovery Technology Center, University of Helsinki, Department of Pharmacy, Division of Pharmaceutical Chemistry, P.O. Box 56, 00014 University of Helsinki, Finland

 

Dr. Arnis Kuksis, Professor Emeritus, Banting and Best Department of Medical Research, University of Toronto, 112 College St., Toronto, ON M5G 1L6

 

Dr. Asmund Larsen, Department of Chemistry and Biochemistry, Agricultural University of Norway, P.O. Box 5026, N-1432 As, Norway.

 

Dr. Robert A. Moreau, Research Chemist, 600 E. Mermaid Ln., USDA, ERRC , Wyndmoor, PA, 19038-8598

 

Dr. Hazel R. Mottram, Organic Geochemistry Unit, Biogeochemistry Research Centre, School of Chemistry, University of Bristol, Cantock's Close, Bristol BS8 1TS UK.

 

Dr. Alberto Nunez, Research Chemist, USDA, ERRC, Room 1203A, 600 E. Mermaid Ln., Wyndmoor, PA, 19038-8598

 

Dr. Tomas Rezanka, Institute of Microbiology, Academy of Sciences of the Czech Republic, Videnska 1083, Prague 142 20, Czech Republic

 

Dr. John Turk, Professor of Medicine, Director, Mass Spectrometry Resource, Division of Endocrinology, Diabetes & Metabolism, Department of Medicine, Washington University School of Medicine, 6609 Wohl Clinic, Box 8127, St. Louis, MO 61630

 

Jaraslov Votruba, Institute of Microbiology, Academy of Sciences of the Czech Republic, Videnska 1083, Prague 142 20, Czech Republic

 

Dr. Ryo Yamauchi, Professor, Department of Bioprocessing , Faculty of Agriculture, Gifu University , 1-1 Yanagido, Gifu City, Gifu 501-1193, Japan.